Restaurant at The Bonham
The food at Restaurant at the Bonham in Edinburgh is rooted in the French tradition and given zest with expertly sourced, seasonal Scottish produce. Head chef, Michel Bouyer, has been awarded two coveted AA rosettes for the restaurant, in recognition of his creative flair and the skilful way in which he has reinterpreted classic French cooking using Scotland's abundant natural larder.
Channings Restaurant
Channings Restaurant in Edinburgh is a delightful, neighbourhood bistro with a friendly, relaxed atmosphere and a well-edited all day menu.
The Atholl
The Atholl started life as a private dining room for guests staying at The Howard Hotel in Edinburgh. Its elegant, flower-filled, Georgian setting, intimate atmosphere, fine wine list and expertly prepared modern Scottish menu drew an enthusiastic and knowledgeable local clientele as well, so the Atholl has gradually evolved into a sought-after restaurant that is one of Edinburgh's best kept secrets.
The Tower Restaurant
Spectacular views of Edinburgh's Castle and city skyline feature on the menu of James Thomson's stunning rooftop restaurant, perched above the landmark Museum of Scotland.
The Witchery
Located in an historic sixteenth-century building at the gates of Edinburgh Castle, James Thomson's Witchery is the most atmospheric and spectacular dining destination in the city.
Le Cafe Saint Honore
Hidden down a cobbled lane in the heart of Edinburgh's New Town. Two minutes from Princes Street. Their menu changes daily, reflecting the seasons and the availability of fresh produce. Wherever possible ingredients are sourced from local suppliers and they are strong supporters of the 'slow food movement'.
The Kitchin
Dining at The Kitchin is relaxed but welcoming with the food in focus.The passion of the entire team shine through in what they deliver; quality and consistency.
Martin Wishart
Martin Wishart opened his eponymous restaurant in Edinburgh’s historic Port of Leith with his wife Cecile in February 1999. Now celebrating ten years of continuing growth, the doors that opened with just four staff now play host to a kitchen, front-of-house and management team of over twenty five.
Maison Bleue
Set in the heart of Edinburgh's historic old town, Maison Bleue Restaurant offers French, North African and traditional Scottish cuisine using cooking skills from each of these regions.
The Shore Bar and Restaurant
Situated in Leith, Edinburgh, The Shore serves excellent food accompanied by live music on certain evenings of the week.
The Atrium
Situated in the west end of the city centre of Edinburgh, The Atrium offers cutting edge food and wine set within a striking restaurant interior of modern clean lines, soft lighting and dark wood tables.
Rhubarb
Decadent, stylish and very, very, glamorous, this restaurant occupies a pair of spectacular oval rooms at the heart of Prestonfield hotel in Edinburgh.
The Plumed Horse
Situated in Leith in Edinburgh, The Plumed Horse is a Michelin starred restaurant with delicious inventive food.
Tigerlily Restaurant
Situated on George Street, in the centre of Edinburgh's New Town, Tigerlily boasts a series of flexible dining and drinking spaces, each with their own individuality and character: 2 glass ceilinged courtyards and large curved booths made private by metal shimmer curtains.
Thai Orchid
The Thai Orchid is a delightful Thai, family run Edinburgh restaurant, was one of the first to open in Edinburgh in 1996, and has gone from strength to strength since relocating to Johnston Terrace, just off the Royal Mile in June 2005. Within sight of Edinburgh Castle, the restaurant is modern, uncluttered, comfortable and spacious, leaving the authentic Thai artworks to speak for themselves.
Fishers
Fishers Bistro in Leith and Fishers in the City, Thistle Street, are both excellent restaurants serving a fabulous choice of fresh seafood and poultry. Non meat dishes are also available.
The Stockbridge Restaurant
From the moment you descend into the decadent grotto that is The
Stockbridge Restaurant you know you’re in for a treat.
The restaurant is beautifully decorated with fresh flowers and
fairy lights, quality linen and heavy silver cutlery. The food is
exceptional, using fresh, locally sourced seasonal produce.
Lancers Brasserie
Edinburgh's top rated Indian restaurant. Eating wonderful food that is beautifully presented and served in
relaxing surroundings is one of life’s greatest pleasures. Lancers will
bring you such riches every time you visit this most distinctive and
distinguished of Bengali restaurants.
Howies - Victoria Street
Howies Victoria Street is situated in the historic heart of Edinburgh's
Old Town. A two minute walk from both the Royal Mile and the Grassmarket
makes it the ideal place to pop in for a bite whether you are a visitor
to our city of are simply out shopping.
Ducks Restaurant
Formerly in Edinburgh, Ducks Restaurant
has relocated to the peaceful village of Aberlady in East Lothian, 25
mins down the coast from Edinburgh. It remains much the same but
operates together with Kilspindie House
(26 rooms) and Donalds an
excellent Bar/Bistro all under the ownership of
Malcolm Duck.
Bass Rock Bistro
The Bass Rock Bistro serves
some of the finest food in East Lothian. Specialising in local seafood such as North Berwick lobster, octopus
and crab, Eyemouth landed white fish (monk and halibut), prime Scots
beef, lamb and poultry from multiple prize winning local butcher "John
Anderson & Sons", locally shot game also features on the menu,
whilst Shetland Mussels are a particular favourite with many of the
regulars.
La Potiniere
La Potinière restaurant,situated in Gullane's Main Street, and is owned
by award winning chefs Keith Marley and Mary Runciman. Only 30 minutes
from Edinburgh, this jewel in East Lothian's culinary crown is
surrounded by some of Scotland's finest golf courses including Gullane's
reknowned links courses.
Eastern Eye
Eastern Eye are a long established popular
restuarant in Haddington, East Lothian, offering the finest in Indian
Cuisine. Their extensive menu has something for everyone, and the chefs
take pride in using the freshest ingredients in all of their cooking.
The Park Bistro
The Park Bistro and Restaurant is less than 2 miles from Linlithgow
Palace and offers an opportunity to enjoy the pleasures of both local
produce and its unique location.
The Bridge Inn
Situated in a stunning and picturesque setting on the banks of the Union Canal, the Bridge Inn is a unique pub and restaurant. The Bridge Inn is a wonderful place to visit, to taste some freshly cooked food, try some cask ales or sample from the expanding wine list, and enjoy a warm and friendly atmosphere and welcome.
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