Restaurants in Argyll, The Isles, Stirling, Loch Lomond and The Trossachs

Oban Bay Hotel & Spa Restaurant
Situated in Oban, Argyll with local seafood, organic produce and captivating views.

EE - USK
An award winning seafood restaurant in Oban on the west coast of Scotland.

The Oyster Inn
The Oyster Inn is a stylish rendezvous where stunning design is combined with a warm atmosphere.The Restaurant caters for light lunches through to fresh caught daily delivered seafood.

The Wide Mouthed Frog
Situated in Dunstaffnage Bay, The frog has a well deserved reputation for innovative and creative cuisine using the best local ingredients.

Cuan Mor
Situated in Oban Bay, this restaurant has been creatively designed using only natural and reclaimed Scottish materials.

The Kilberry Inn
Award Winning Scottish Restaurant in Argyll.

The River House
The River House Restaurant sits on a loch side setting at the foot of historic Stirling Castle.

The Birds and The Bees
Situated in Causewayhead, this is a wine bar bistro set in an authentic farm steading conversion, which has retained many orginal features, metalwork and farm implements, offering a relaxed eating experience.

The Balloch House
Situated on the banks of Loch Lomond, The Balloch House is one of the best places to enjoy the crackle of a real fire, a fulfilling winter meal and the treasured company of family and friends.

The Kilted Skirlie
Bringing you the finest Scottish ingredients in traditional recipes with a contemporary twist, plus a view of Loch Lomond.

The Cruin Bar and Restaurant
Situated within 14 acres of unspoiled countryside overlooking Loch Lomond, The Cruin boasts spectacular views north to Ben Lomond and across the loch to Inchmurrin Island. Their private jetty also allows guests to arrive by boat.

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